Cell AgriTech is a biotech company specializing in cultivated meat production using stem cell technology. The company focuses on sustainable solutions for the meat and fish industries in Malaysia and Singapore. self-described.

Cell AgriTech

Cell AgriTech | 3,031 followers on LinkedIn. Unveiling the Future of Meat: Authenticity Without Slaughter.
They don’t taste just like meat. They are real meat. | Current global food systems cannot provide a sustainable and healthy diet for the world’s growing population. 

We, Cell AgriTech, represent a collaborative alliance of experienced professionals in the medical device and pharmaceutical industries. Our primary objective is to revolutionize the field of cultivated meat through advanced scaling up and manufacturing techniques, in which we excel.

Research Scientist | Lab-grown Meat

Ai Ai Lian

QARA Manager at Cell AgriTech

Li Jia Ong

Validation Manager at Cell AgriTech Sdn Bhd

Shi Jing Ng

Cell AgriTech - turn ambition into action

Jason Ng Chin Aik

Excited to present at Agri-Food Tech Expo Asia 2024 on "Cell AgriTech’s Manufacturing Solutions in Singapore." 🧬 I’ll be sharing insights on Cell AgriTech ’s tailored manufacturing solutions designed to make cultivated meat and fish production affordable. It’s time to transition from lab-scale to manufacturing scale, making cultivated products accessible to everyone. Returning after two successful editions, AFTEA has established itself as the premier sourcing and networking platform in Asia for the global #agrifood tech and #agrifood communities. Themed "Into the Future of Food Sustainability and Security," AFTEA 2024 will spotlight innovative solutions essential for building sustainable and secure food systems. #cultivatedmeat #culturedmeat #cellbased

IMU Science Discovery Challenge - 28 September 2024 (Grand Finale) at IMU University We are glad to be part of the IMU Science University’s Science Discovery Challenge! Our Vice President of Manufacturing Jason Ng Chin Aik was excited to share insights on cultivated meat, the cell culturing process, and the incredible possibilities of what can be grown – from leather, collagen, and cheese to AB-negative blood, skincare products, CAR-T cells, skin, biofuels, and biopolymers. It was inspiring to see the students' enthusiasm at our station and their interest in cell culturing. The event highlighted just how much talent and creativity is emerging from the next generation, making us even more excited on our future collaborations with primary and secondary schools. We were thoroughly impressed by the secondary students’ abilities and the level of innovation they demonstrated. We promise to bring this event to Penang at our Centre of Excellence. Together, we are shaping the future of food, healthcare, and industry, driving innovation that makes a positive impact on the world. #Penang #STEM #sciencediscoverychallenge #science #STEAM #innovation

🥩 Exciting News from Cell AgriTech 🐠 🌏 Cell AgriTech's new Cell Culture Lab, Liquid Nitrogen Tank Room (Cell Bank), and Autoclave Room in Penang have now been officially certified as ISO 7 Cleanrooms and EU GMP Grade C. What makes this even more special? Our facility is designed with glass walls, allowing visitors a unique opportunity to see the fascinating process of cultivating cells that will eventually be harvested to become meat. Imagine standing on the other side of the glass and watching the future of food unfold before your eyes! But we’re not stopping there. Our next big leap is the launch of manufacturing plants in Singapore, projected for Q2 2025. These plant will take us closer to making sustainable, cultivated meat widely available, accelerating our journey toward creating a more resilient and ethical food system. Stay tuned for more updates—this is only the beginning of what’s to come!🌱💪 #cultivatedmeat #culturedmeat

A heartfelt thanks to APAC Entrepreneur for featuring me and Cell AgriTech . This recognition is truly an honor, but the real credit belongs to the vision of cultivated foods, which are reshaping the future of food production with innovation and sustainability even TIME Magazine selected cultivated meat as one of the best innovations of 2023. I'm merely a facilitator, helping to accelerate its growth. I’m deeply grateful to our industry partners and my incredible team for giving me the opportunity to be part of this transformative journey. Being an entrepreneur in the cultivated food space is no easy path—there are challenges and setbacks along the way. However, our mission remains clear: to make these pioneering food solutions accessible to all, fostering a more sustainable and healthier future for everyone. Here is the magazine links to the digital version (flip book): https://lnkd.in/gC4BbDdv #cultivatedmeat #culturedmeat

Workshop on Proposal to MOSTI for Cultured Meat Feasibility Study - 14 August 2024 Today's workshop on the proposal to our Prime Minister for Cultured Meat Feasibility Study, with participation from team members across various ministries, government agencies, universities, and Cell AgriTech , marks a significant milestone for our country. We extend our gratitude to the Malaysian Government for its commitment to developing the plant industry ecosystem, embracing technological advancements, and exploring future food and sustainability solutions like cultured meat and cell-based foods. Comprehensive studies are essential to ensure that these innovations meet the highest standards of food quality and safety. While we are currently unable to share detailed information, I want to emphasize that the study will encompass a thorough literature review, key informant interviews, focus group discussions, and expert validation with major stakeholders. This includes industrial players across the supply chain, from upstream sectors such as cultured media to downstream sectors like canned food companies, fast food chains, and restaurants. Therefore, I encourage those involved in the supply chain who are interested in investing in Malaysia once the policy is established, or who have already conducted relevant studies, to reach out to us. Your plans and input are vital to the success of this feasibility study. https://lnkd.in/gd3NJmPm #cultivatedmeat #culturedmeat

Industrial Visit For Globar AMbassadoR Participants - 11 August 2024 This program aims to educate future educators on AMR prevention, highlighting cultivated meat as a solution since it eliminates the need for antibiotics during production. This visit to Cell AgriTech demonstrates how cells are grown without antibiotics in sterile, enclosed bioreactors and clean rooms. The goal is to empower participants to share this knowledge with undergraduate lecturers and students from Malaysia public and private universities and Prince of Songkla University (PSU), Thailand, raising awareness about AMR and its alternatives. Antimicrobial resistance (AMR) occurs when microorganisms like bacteria, viruses, fungi, and parasites evolve to withstand the effects of antimicrobial drugs. This makes previously effective treatments, such as antibiotics, less effective or even useless. AMR is projected to cause 10 million deaths annually by 2050, surpassing cancer as a leading cause of death and potentially costing the global economy up to $100 trillion. #Antimicrobialresistance #AMR #cultivatedmeat #culturedmeat #antibioticresistance

Welcome aboard, Dr Ai Ai Lian We are excited to welcome Dr. Lian Ai Ai to the Cell AgriTech team! Lian earned her Bachelor’s degree in Applied Biotechnology from Universiti Malaysia Pahang and a Master’s degree from Universiti Sains Malaysia. She furthered her expertise at the Kyoto Institute of Technology, where she generated genetically modified silkworms for innovative biotechnological applications. Lian specializes in stem cell cultivation and bioprocessing, bringing a wealth of knowledge and experience to our team. With over 20 years of dedication to vegetarianism, Lian is passionate about the positive impacts of biotechnology on the environment and society. 🌏 🌞

STEM subjects through site visits & workshops at Cell AgriTech - 01 August 2024 Once again, we are thrilled to welcome the Rohingya Education Centre Penang and AIESEC University of Malaya to our Centre of Excellence! The objective of this visit is to boost students with STEM interest and related skills through site visits and workshops. A special thanks to Universiti Sains Malaysia for their invaluable assistance in conducting the STEM workshop.

Welcoming IMU University to Our Centre of Excellence: A Day of Innovation and Community Engagement - 26 July 2024 We were thrilled to welcome the International Medical University (IMU) to our Centre of Excellence! 🌟 During their visit, we provided technical sharing and hands-on experiences in cell thawing, seed expansion, and bioreactor operation. As a leader and the only player in Malaysia, it is crucial for us to raise awareness of cultivated meat among these students and professors, who are experts in biotech and bioprocessing. Together, we discuss, research, and develop products that benefit our country and the community. We also delighted to introduce them to Tzu Chi's innovative and convenient instant rice, originally designed for disaster relief but perfect for office staff and students. 🍚✨ #CellAgriTechCommunity #IMUVisit #BiotechInnovation #HandsOnExperience #InstantRice #TzuChi #CultivatedMeat

Join Our Upcoming In-House Training Sessions at Cell AgriTech Are you looking to enhance your knowledge and skills in Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), and Food Safety Management Systems (FSMS)? Cell AgriTech is excited to open our in-house training sessions to the public, providing a unique opportunity for the northern part of Malaysia. This initiative makes specialized training more accessible for participants from this region and supports regional development. Our approach not only benefits more individuals and organizations but also underscores our commitment to operational efficiency and community engagement. Upcoming Training Sessions: Good Manufacturing Practice (GMP) For Food Based on MS 1514:2022 Training Course (1 Day) Date: 3rd September 2024 Course details: GMP MS 1514 is a basic requirement for producing safe and suitable food for consumption. It is also a prerequisite programme to HACCP System for Food Safety. The MS 1514 standard outlines necessary hygiene and food safety conditions to be implemented in food manufacturing. This course will help you identity the new MS 1514:2022 requirement and it’s key changes, explain food safety risks from GMP, demonstrate knowledge of each GMP component and their impact on food safety and be able to review existing workplace GMPs. ISO 22000:2018 Food Safety Management System (FSMS) Introduction Training Course (1 Day) Date: 17th September 2024 Overview: Learn how to embed continual improvement through an ISO 22000 FSMS. Identify the structure, key concepts, key terms, definitions, structure and requirements of an effective management system. Introduction to MS 1480:2019 Food Safety according to HACCP System (2 Days) Dates: 25th - 26th September 2024 Course details: MS 1480:2019 is a Malaysia food safety standard describes the requirements for food safety according to HACCP system to ensure the safety of foodstuffs during the entire food chain. This course will help you have an understanding of HACCP system requirements, identify the hazards in their food production chain with the use of a Hazard Analysis Worksheet, develop a HACCP plan based on the Critical Control Points Decision Tree. ISO 22000:2018 Food Safety Management System Internal Auditor Training Course (2 Days) Dates: 16th - 17th October 2024 Overview: Understand the requirements of implementing ISO 22000:2018 within your organization and how to plan and perform effective internal audits. This training course is to instruct food safety auditors in the principles and practices specific to auditing for conformance with ISO 22000:2018, including planning and preparation of the audit, audit practices, and reporting audit findings. Certificates will be issued by the accredited training provider BSI. To register, please contact us at admin@cell-agritech.com . Each training course costs only RM300, and seats are limited, so secure your spot today!

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