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Australia-China Export Hurdles Resolved
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Australia aims to overcome Chinese export obstacles for beef and lobsters as trade tensions ease. Despite resolving disputes over barley, coal, and wine, hurdles persist with Chinese bans on live lobsters and exports from eight meat establishments, urging progress in the beef and seafood sectors.
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How might the resolution of trade disputes impact the overall bilateral relations between Australia and China?
In what ways could advancements in the beef and seafood sectors contribute to the economic growth of both countries?
What strategies could Australia implement to navigate and potentially lift the bans on live lobsters and meat exports effectively?
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