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California's $20 Minimum Wage Impact
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New California law raises minimum wage for fast-food workers to $20 an hour, prompting franchisees like Pizza Hut to cut vacation pay and make adjustments to menu prices and hiring strategies.
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How could the labor shortage and wage hikes affect the overall economy and consumer spending?
How might the $20 minimum wage impact the fast-food industry across the United States?
What strategies could franchisees employ to mitigate the effects of the increased labor costs?
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