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Cocoa Crisis: Chocolatier Workforce Reduction
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Barry Callebaut, the top chocolate producer, plans a 19% job cut due to cocoa shortage and high prices, affecting candy inflation concerns.
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How might the job cuts at Barry Callebaut impact the global chocolate market?
In what ways could the cocoa crisis affect consumer behavior and preferences in the confectionery industry?
What strategies could chocolate companies adopt to mitigate the effects of the cocoa shortage?
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