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French Food Prices to Rise
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Overview
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Food prices in France are expected to rise by an average of 2% to 3% due to annual negotiations between producers and retailers. While some products will see a decline in prices, pasta, coffee, sugar, oil, and cereals are predicted to experience an increase.
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How do these price fluctuations reflect broader trends in the global food market and consumer demand?
How might the expected increase in food prices impact consumers' purchasing behavior and food security?
What measures could the French government take to mitigate the impact of rising food prices on consumers?
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