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Glaciers in Mont Blanc Range Accelerate Melting Due to Climate Change
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Glaciers in the Mont Blanc mountain range are experiencing accelerated high-altitude melting due to climate change. The Argentière glacier lost 3.41 meters in thickness, while the Mer de Glace thinned by 3.91 meters. The Bossons glacier lost 2.84 meters.
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How can communities adapt to the changing climate conditions in high mountain regions?
What are the potential long-term effects of accelerated glacier melting in the Mont Blanc range?
What measures can be taken to mitigate the impact of climate change on glaciers?
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