Sign Up
OverviewAPI
Hawaiʻi's Department of Education's Farm to School program could receive a boost through a proposed bill, aiming to locally source 30% of its food ingredients by 2030 and require plant-based meals at public high schools. However, DOE Superintendent Keith Hayashi expressed concerns about the department's capacity to plan and execute plant-based meals due to a lack of local vendors producing sufficient plant-based proteins.

Ask a question