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India's Edible Oil Imports Decline
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India's palm oil imports in March dropped to a 10-month low due to higher prices, prompting increased sunoil and sunflower oil purchases, while soyoil imports surged as well.
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How could this trend in edible oil imports affect the global edible oil market and trade dynamics?
How might the shift in India's edible oil imports impact local markets and pricing?
What factors led to the surge in sunflower oil imports alongside decreased palm oil purchases?
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