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Pork Product Testing Reveals No Cimbuterol
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No cimbuterol found in additional tests of pork products in Taiwan, linked to a product from the state-owned Taiwan Sugar Co. and processed by a pork trading company. The supermarket chain and General Welfare Service stores removed the contaminated meat from their shelves.
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How do additional tests of pork products impact consumer trust in the food industry?
What measures can be taken to prevent the use of banned leanness-enhancing additives in food products?
What role does government regulation play in ensuring food safety and preventing contaminated products from reaching the market?
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