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USDA Testing Ground Beef Amid Bird Flu Outbreak
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The USDA is testing ground beef from states affected by bird flu in dairy cows to check for viral particles, following outbreaks in Colorado and other states.
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How could the USDA's testing impact the agricultural industry and trade relations?
How might the discovery of viral particles in ground beef affect consumer confidence in meat products?
What measures can be implemented to prevent the spread of bird flu from dairy cows to the food supply chain?
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