OmniFoods is a plant-based meat brand available in over 20 markets. Self-described award-winning products include OMNI Pork, Seafood, Bao Buns and more.

OmniFoods

OmniFoods | 8,749 followers on LinkedIn. All Plant. All Cuisines. All Impact.
Plantpower to All.
#Omnilicious | OmniFoods, a foodtech company, is a member of Green Monday Holdings. Its mission is to innovate food that will treat the planet right, treat animals right and treat us right. Their established food scientist team in Canada innovates food 2.0 based on Asian eating culture and cooking habits while ensuring that the ingredients are cruelty-free, cholesterol-free, antibiotic-free and hormone-free.

Vice President of Sales | CPG Sales Leadership | National Account Management

Naomi Canty

✔️High Quality Bookkeeping & Accounting Services for Restaurants and Retailers ✔️

Alice Cherng, CPA

Brand + Product Marketing Director | Helping Series A + Startups Scale | Go-to-Market | Product-Market-Fit | Consumer Research | Digital Marketing |…

Liyan Cai

Associate Director, Product Development at OmniFoods - Food NPD & Innovation | HCPC Registered Dietitian | Plant-Based Nutrition Expert

Celia Lau

We are thrilled to announce that OMNI's groundbreaking new product, the Lion's Mane Mushroom Steak, has just received the prestigious Best of Show award from VegNews at #ExpoWest2024 ! 🥇🎉 This marks OMNI's second consecutive year of winning this remarkable accolade! The Lion's Mane Mushroom Steak has captivated taste buds and impressed discerning palates with its incredible flavor, texture, and nutritional profile. Crafted from the finest Lion's Mane mushrooms, our steak offers a delectable and sustainable alternative for all food enthusiasts. 🍽️✨ The Best of Show award from VegNews is a testament to OMNI's unwavering commitment to excellence, innovation, and quality. We are immensely grateful to VegNews for recognizing our dedication to redefining the boundaries of plant-based cuisine. #OMNI #VegNews #OMNINOMNOM #OmniFoods

We're buzzing with excitement as we gear up for Expo West today! Our team is putting the finishing touches on an incredible booth experience, packed with exciting new products and a menu you won't want to miss. Look for the pink booth #N2101 in the HOT PRODUCTS section today through Friday! Drop a comment below and let us know you'll be stopping by. We can't wait to see you there! #ExpoWest2024 #SeeYouThere #Innovation #GetExcited #Newproductlaunch #asianappetizer #OMNI #OmniFoods

Calling all food and beverage innovators, trendsetters, and tastebud thrill-seekers! We're gearing up to shake things up at Natural Products Expo West 2024, and you don't want to miss it. Mark your calendars for March 13-15, and get ready to: Unwrap our NEWEST products: We're debuting mouthwatering additions to our lineup, and trust us, you'll want to save your stomach space for these items! Witness a cutting-edge innovation: We're pushing the boundaries of what's possible using plants, and we can't wait to unveil this game-changer at the show. Plus, don't miss your chance to meet: our co-founders, Jenny Ng & David Yeung , and our celebrity chefs, Candice & Phil, owners of ManEatingPlant LA! Find us at booth #N2101 in the North Hall Level 200, and get ready for an unforgettable experience!

We are thrilled to announce that OMNI has been honored with not one, but two prestigious awards at the PAC Global Awards in New York! OMNI has received the Best in Class, Brand Marketing award for Revitalized Brand and the Best in Class, Brand Marketing award for Specialty Health & Wellness. These accolades recognize the outstanding efforts of the entire team in our recent rebranding campaign and the launch of our new product packaging design. We would like to extend a special thanks to our design house, Pigeon Brands , for their exceptional work in bringing our vision to life. Their creativity and expertise have played a pivotal role in our success. The innovative packaging design and revitalized brand identity truly captured the essence of OMNI and resonated with both industry experts and our valued customers. 🙏

We are thrilled to announce that Green Monday Group has been honored with the 2023 Deloitte Hong Kong Rising Star award! 🏆🎉 At Green Monday, we have always been dedicated to transforming the way we think about food and its impact on our planet. Our plant-based solutions, OmniFoods , is at the forefront of food innovation in the industry. Through OMNI, we have developed cutting-edge food technologies and delicious plant based alternatives that are reshaping the food landscape. This award serves as a validation of our mission and the hard work put in by our talented team. We are immensely grateful to the esteemed panel of judges at Deloitte Hong Kong for recognizing our efforts. Let's celebrate this remarkable achievement together and seize the momentum to drive positive change! 🌱💚 David Yeung Jenny Ng

Green Monday

🌱 Exciting news for all food lovers and conscious eaters! 🎉 Just in time for the new year and Veganuary, your favorite Asian delicacies are now available in your freezer in the U.S.! 🙌 OMNI is thrilled to announce the nationwide debut of our award-winning Plant-Based Teriyaki Bao Buns. 😍 Starting this month, shoppers can find these irresistible delights in the freezer aisles of Albertsons, Safeway, Pavilions, Vons, Acme Markets, Randalls, Tom Thumb, Jewel-Osco, Star Market, and Shaw's across U.S.. 🛒 Imagine sinking your teeth into tender, juicy bao buns filled with mouthwatering plant-based teriyaki goodness. 🌿🥢 With OMNI's commitment to taste, quality, and sustainability, you can indulge guilt-free while taking a step towards a more plant-based lifestyle. 🌱🌍 Whether you're a long-time vegan, trying out Veganuary, or simply curious about exploring new flavors, our Plant-Based Teriyaki Bao Buns are the perfect addition to your freezer. 😋🍽️ Spread the word and share the joy of our nationwide launch! 📣 Excite your taste buds, please your cravings, and make a difference with each bite. ❤️ Let's make 2024 a deliciously sustainable year together! #OMNI #PlantBasedDelights #Veganuary #OMNINOMNOM

💚 Happy Veganuary, Happy New Green Year!🌱 Cheers to a fresh start in 2024! 🎉 ✨Let's make this year all about embracing a plant-based lifestyle to combat climate change🌍

🌍 MERRY GREENMAS!🎄 Wishing you all a Merry Christmas and a greener festive season! Let's spread the word of #GoGreen and tackle climate change by going plant-based this year. Together, we can make a difference!

Exciting Times Ahead for Green Monday and Tsangs Group 's Bridge ME Limited! Following the inspiring participation at the 28th Conference of the Parties of the United Nations Framework Convention on Climate Change ( #COP28 ) in Dubai, United Arab Emirates ( #UAE ), Tsangs Group's transcontinental investment vehicle Bridge ME Limited and Green Monday Holdings, have joined forces to turn green visions into tangible action! With the support of Bridge ME, Green Monday is gearing up to make a powerful impact in the Middle East and North Africa markets. This groundbreaking partnership marks a significant step towards creating a sustainable future for all. By expanding the reach into new territories, Green Monday aims to revolutionize the way people think about food and contribute to the global fight against climate change. With our innovative plant-based solutions, we are leading the charge in reducing carbon emissions and promoting a more sustainable lifestyle. Together, Green Monday and Bridge ME are ready to make a real difference. As we collaborate to transform green visions into reality, we can expect to see even more exciting developments on the horizon. Stay tuned for updates as this dynamic partnership continues to soar to new heights! Let's join hands and work towards a greener, more sustainable future together. #GreenMonday #BridgeME #Sustainability #ClimateAction David Yeung Hong Kong Ambassadors Club Patrick P. L. Tsang

We are thrilled to announce that 10 Shanghai and Modern Shanghai in Hong Kong, restaurants under the esteemed 1957 & Co. (Hospitality) Limited , have just launched a game-changing plant-based menu! 🌿🍽️ These delectable dishes feature the incredible plant-based meat from OmniFoods , providing a mouthwatering culinary experience that will leave you craving for more. 😋 In recognition of their outstanding commitment towards achieving the United Nations Sustainable Development Goals, we are honored to present the prestigious certificate of recognition to 1957 & Co Hospitality Group. 🏆 Our co-founder and CEO, Mr David Yeung , had the immense pleasure of personally handing over this certificate to their visionary Chairman and CEO, Mr Kinson Wong and Mr Paul Kwok. 🤝 This remarkable initiative showcases their dedication to creating a sustainable future and addressing environmental concerns through innovative and delicious plant-based cuisine. 🌍 Join us in celebrating this monumental achievement and supporting the remarkable transformation happening within the food industry. Together, we can make a real difference and create a healthier, more sustainable world for generations to come. 🌱💚 #PlantBased #SustainableFuture #GreenMonday #UNSDGs #OmniFoods

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