Koralo utilizes microalgae and mushroom roots to create fish products while respecting the value of nature and protecting the oceans. The company's patented fermentation technology minimizes the use of unnecessary additives.

Koralo

Koralo | 2,373 followers on LinkedIn. New F!sh for thriving people &amp; oceans 🌊 | Koralo creates New F!sh, wellness food enriching health and beauty, by mimicking oceans with its patented co-fermentation technology of microalgae and mushroom roots 🐠 🌊

Thriving people and oceans - Co-founder and COO Koralo

Guido Albanese, Ph.D.

MBA in-view | Food Product Developer | Food Systems Specialist | Food Technologist | Food Production Operations Management

Mc-Daniel Chukwuma Okereke

Experienced food scientist blending engineering and nutrition expertise for 4+ years. Passionate about innovating food products, promoting healthy…

Thomas Bickel Haase

Co-founder & CEO Koralo | New F!sh thriving people & oceans

Sina Albanese

What get’s our hearts beating faster? Customers excited and loving our products at first bite ~ just GEIL [cool] 😎 A satisfied customer will return, giving us more momentum to create a real impact for thriving people & oceans! With our unique technology we don’t only capture microalgae’s ocean nutrition but create a taste and texture that has you craving for more 😋 Thanks for letting us capture this Wow moment Ben Schwedhelm from MySpirulina GmbH ! Capturing ocean nutrition ~ microalgae x mushroom roots 🌊 A big shoutout to Alexander Märdian and DIL Deutsches Institut für Lebensmitteltechnik e. V. for showcasing next to New F!sh so many innovative plant-based products.

Happy Chuseok! 🎊 Chuseok (추석) is one of the most important traditional holidays in Korea. Often referred to as the "Korean Thanksgiving," it is a time for families to come together to give respect and gratitude for ancestors as well as harvested food 🇰🇷 As our team and also company is partly Korean we want to share this moment of gratitude and respect 🙏 Firstly towards our oceans for providing people with nutrition for centuries and respecting the great nutrition we now capture our vision is to be able to give life back to our oceans as well so they thrive 🌊 Secondly we want to give thanks to the Korean ancestors for working so hard to build this nation into the great country it is today allowing us to produce at the intersection between deep tech and perfected fermentation right here in Korea ✨ Wishing all our Korean partners a restful and happy Chuseok with their families! 🌙

It was great to present Koralo at the Global Startup Center(GSC) to global entrepreneurs and VCs from the Korean ecosystem 🇰🇷🙌 Thanks for all the great questions and feedback from the audience and investors Henry Chung , Sean K. and Wonhyuk Choi 🚀 We are looking forward to provide more ocean nutrition that enriches health and beauty for both people and our oceans! 🌊 It's great to see the global startup ecosystem coming to life like we envisioned a few months ago together with the Ministry of SMEs and Startups, Republic of Korea and excited to grow it further 🌏🎉

Moments like these are what makes the startup struggle all worth it 🙌☺️ After 6 months of hard work and many feedback and production trials later... ...we finally managed to crack the code for our most demanding customers globally🇰🇷 ~ A delicious soft, chewy & juicy texture! 🎉😋 The smiles of delight on my face and the culinary professor speak for itself :) It’s always great to hear both the critical negative but also the positive feedback to help improve our products to their maximum potential & bring Koralo to the world 🐠🌎 Thanks to partners, team & supporters we can’t wait to bring more health and beauty boosting delights from the ocean to you 🌊

Innovation thrives when we think outside the box! 🌍 At Koralo, we're merging Munich and Seoul to create products with truly global appeal. Recently, we had the privilege of welcoming a panel of Korean taste testers to our Munich R&D lab 🔬 Their real-time feedback is helping us bridge cultural preferences and refine our products 🇩🇪🇰🇷 By directly involving our target audience, we're fast-tracking development and delivering groundbreaking results faster than ever 🚀 Stay tuned as we continue to push the boundaries and innovate beyond expectations! 🐠 #innovation #startup #food #creativity #global

🇰🇷 If you can make it in Korea, you can make it anywhere! This motto rings true at the opening of the new Global Startup Center(GSC) in Korea 🎉 🚀 Visualizing this together with the government several months ago, it's amazing to see it come to life in an opening ceremony, hosted by KISED (Korea Institute of Startup & Entrepreneurship Development) , the Ministry of SMEs and Startups, Republic of Korea , and the Ministry of Justice! 🙌 After the introduction, Grace (Guhan) W. , Dominik Danninger and Sina Albanese shared their insights with the press about the challenges of running a business in Korea and ways to improve the environment for startups💬 As Koralo a foreign pioneer in this startup ecosystem we're excited to see the GSC foster global collaboration between foreign and Korean startups 🌏 Jungkisoon Jung Jungwook Lim Clément Metharam Doer Youngil Ahn Jay Hyunjung Kim Jiwoo Song Cedric C. Amir Kamandi Laura Valls Alvarez (김라우라)

🌟 Handelsblatt has recognized Koralo as one of Germany's most innovative food startups! 🙌 🚀 We're proud to pioneer the seafood industry with New F!sh, enriching human health and beauty, for thriving people and oceans🐠 🌊 Since the review only covered Europe, we look forward to our evaluation considering our launch and expansion in Korea 🇰🇷 🥳 Thrilled to be among the great companies showcasing Germany as a powerhouse for food innovation! 🇩🇪

⚽ Bayern Munich football player sells New F!sh 🐠 What a title ~ thank you Worker's High for the fun interview in Korea showcasing Koralo 's stories, journey & motivations through one of our founders Sina Albanese 🚀💙 Here's the link to the full video 🎬 https://lnkd.in/gzgdhpim You can also follow our journey on Instagram🐠 🇰🇷 https://lnkd.in/gaJKmKUm 🌏 https://lnkd.in/gn-qDyvN

We round up 8 of the most exciting global developments using algae, with innovations from Koralo , Algenesis Materials , Brevel , WTH Foods , Smallfood Inc. , and more! #futureoffood #aquaculture #biotechnology #algae

vegconomist - the vegan business magazine

Koralo is a Future Food Asia Finalist 2024 🚀 Entering the Asian market just last year its an honour to be named as a future food company in Asia from our base in Korea 🇰🇷🥳 We are looking forward to serving Koralo ’s New F!sh to excited guests directly in Singapore together with the amazing staff at Orchard Hotel Singapore 🐠😋 Thank you to the ID Capital Pte team Vandana Mathur-Dhaul , Bingyu Zhuo , Saket Jhajharia, PhD , Katy Su , Saraphine Pang, Steven Zhang , Daiting(Tristan) Lu and their partners Cargill , A*STAR - Agency for Science, Technology and Research , IFC - International Finance Corporation , Bühler Group , Roquette and media partners FoodNavigator TheDairyNews Global Asia Food & Beverages Report VCearth VCearth Ag. #futurefood #asia #finalist #NewFish #tasting

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