Lactalis is involved in the dairy industry, processing milk into a variety of products such as cheese, yogurt, butter, cream, and nutritional ingredients. The company has been active since 1933.

Lactalis is engaged in the dairy sector, focusing on the production and processing of milk into various products including cheeses, fresh dairy products, butter, and cream.

Lactalis

Food and Beverage Manufacturing

Ak Gıda

Dairy Product Manufacturing

Lactalis South Africa

Gruppo Lactalis Italia

Lactalis Saudi Arabia

Celia Algérie

Lactalis American Group

Lactalis Australia

Lactalis India

Lactalis UK & Ireland

Dairy

Lactalis International

DUKAT

Skånemejerier

Food & Beverages

Parmalat Group

Food and Beverage Services

Lactalis Romania

Dairy Distributor

Lactalis Zambia

Lactalis France

Ljubljanske mlekarne

Lactalis Eswatini

LACTALIS BEURRES ET CREMES

Lactalis Mozambique

Lactalis Malaysia

Lactalis Botswana

Lactalis CZ

Lactalis Polska

Lactalis Switzerland & Austria

LNS Private Label

Lactalis Group | 479,719 followers on LinkedIn. From family-owned company to dairy industry’s global leader

Created in 1933 by André Besnier in Laval, Lactalis Group is a family-owned company settled in rural areas, which became dairy industry’s global leader and a major player of employment.

True to its first trade, cheesemonger, Lactalis Group, the first AOP cheese producer, contributes to the development of a rural economy open to the word. With a presence in around a hundred countries, Lactalis Group counts 80 000 collaborators and 250 production sites today.

Francoise Lançon

Supply Chain Executive | Procurement Executive | Sourcing Director | Operations | Strategic Business | People Development

Leandro Chirinea

Head of PMO [Group CTO]

Marie Agnelli

IT Business and Service Manager | Infrastructure, Projects and Programs Manager | Cloud Program Manager

Fabio Teixeira

Lactalis Group

✅ Mission accomplished for Lactalis' 6th participation in World Cleanup Day! Over the last few weeks, the group's sites in 38 countries mobilized to organize or relay local waste collection operations and raise employee awareness of the importance of sorting and recycling waste. This is the 6th World Cleanup Day in which our company is taking part. Around 3,000 employees and their families volunteered and over 38 tonnes of waste were collected worldwide, beating last year's record! Congratulations to all our employees for their involvement!

📆Let’s meet at SIAL Paris from October 19 to 23! As the world's leading dairy product group, Lactalis is taking part in the Salon International de l'Alimentation (SIAL), the largest international trade fair for food innovation, in Paris. With 51 subsidiaries and dairy products marketed in 150 countries, Lactalis has been contributing to France's international reputation for many years. Exporting Lactalis' dairy products is a key focus of its business; it is based on a unique expertise that enables the group to offer consumers around the world healthy, tasty, and affordable products, while also introducing new dairy product cultures. Today, Lactalis is France’s leading dairy and food exporter. 💡This year, SIAL is the opportunity to shed light on our products for the Food Service market, which is experiencing strong growth in Asia, with iconic brands such as Président Professionnel and Galbani Professionale, recognised for their unique qualities in prestigious kitchens across the globe. These products, as well as the Chefs who cook them, serve as genuine ambassadors, spreading the excellence of French and Italian gastronomy across the continents. Our teams will be glad to greet you on our booth E083 - Hall 7 at SIAL until October 23! 📸 A look back at our first weekend at SIAL, during which the French Minister of Agriculture Annie Genevard , came to visit our booth. #SIALPARIS2024 #FoodInnovation

💡New Last week, the Lactalis Customer Service and Order to cash teams (Corporate Global Supply Chain Department), gathered in Paris to develop a global community aiming to improve customer collaboration, order management, and accelerate the digital transformation. Thanks to this event, each participant brought their solid experience to build a roadmap and the next steps for continuous improvement. The gathering kicked off with an engaging introduction and a maturity survey, followed by various presentations from Commercial, IT, Masterdata, to complement the views of the customer service teams. The last day, a workshop was conducted, which brought meaningful exchanges and hands-on learning experiences. Some participants also had the opportunity to explore the headquarters and the Lactalis museum La Cité du Lait. Did you know? The global community of Customer Service and order to cash is committed to: 🔹Foster connections among participants, facilitating the exchange of best practices, leveraging the diverse contexts of each country represented 🔹Deepen understanding of the processes in Customer Service and order to cash 🔹Unlocking the potential, unveiling the key drivers of success within the different business units This initiative represents our commitment to improve the customer collaboration and order to cash processes, accelerating the digital transformation. 🤝 Thank you to all participants of this event for their active contribution and valuable insights!

Congratulations are in order for Gilles Froment, our Senior VP Government and Industrial Relations, following his election as the next president of FIL-IDF, the international dairy federation.

👋Welcome to the new Executive Induction Programme! This week, Lactalis welcomed 28 new members of staff from 17 different countries. During three days, our new colleagues had the opportunity to meet Mr Emmanuel Besnier, President of the Lactalis Group, and to discuss with Mr Thierry Clément, Chief Operating Officer. But also to attend at various conferences. 🔎During their stay, our new colleagues visited the Cité du Lait, the Craon plant and the Laval warehouse. This was an opportunity to share the Group's DNA and history with our new executive members, as well as to offer them a warm and inclusive #welcome .

🔊 We are proud to announce our net-zero targets have been approved by the Science Based Targets initiative . This validation is a major milestone in our fight against climate change. What is SBTi? SBTi is a global body enabling businesses to set ambitious emissions reduction targets in line with the latest climate science. Lactalis commits: to end deforestation across its value chain by the end of 2025 to ensure 73.8% of its suppliers and customers by emissions have science-based targets by 2028* to reduce absolute scope 1 and 2 GHG emissions by 46.2% by 2030 from a 2019 base year to reduce scope 3 FLAG (Forest, Land and Agriculture) GHG emissions by 30.3% by 2030 from a 2021 base year to reach net-zero greenhouse gas emissions across its value chain by 2050 *Covering purchased goods and services, capital goods, fuel- and energy-related activities Our commitments are now in line with the Paris Agreement and the crucial 1.5-degree trajectory. Congratulations to the teams involved in this project! Particulary to Julie Farard , Bérénice de Beaudrap , Alexandre CAMUEL , Emmanuel Gros , Stanislava Paquet , Agnes Baudet - Barbezant , Thais Zapater , Thierry Clement , Jose Daniel Castellanos Rojas and Isabelle Bennehard . Find more about our action plans and our new climate roadmap here: https://lnkd.in/ekPse3-7

💡Did you know? More than 130,000 hours of digital training were given to employees in 2023. The Lactalis Learning Factory is an internal digital learning platform deployed in 2022 with the aim of enabling employees to upskill upon their needs a variety of areas : technology, soft skills, foreign languages, MS Office. In 2023, over 130,000 hours of training were given to 24 000 employees worldwide - 2.7 times more than in the year the platform was deployed. 90% of learners say that they’ll use what they have learned. A great success which demonstrates the importance Lactalis places on the offering to employees the opportunity to develop their skills! Stay tuned for more key figures about our company! #Lactalis #Training #Learning

Since 2019, Lactalis has been committed to cleaning its sites worldwide on #WorldCleanUpDay . In addition to this voluntary initiative, the event is an opportunity to raise employee awareness on the importance of sorting and recycling waste. Last year, employees from 29 different countries came together to collect over 33 tons of waste. For this 6th edition, let's do even better for the preservation of our planet! #WCUD2024

📸 A look back at the inauguration of Campus Lactalis! On 10 September, we had the honor of inaugurating the new Lactalis Campus, a training center dedicated to passing on our dairy, cheese, and other various expertises able to support the business. Our campus, located in the heart of Lactalis' historic birthplace, is a modern, friendly space where our apprentices and employees can develop their skills and expertise in a unique setting. 🔹 20 training rooms and a convivial area 🔹127 International training courses in the Group offer 🔹 Including 7 international training paths over several weeks 🔹 In 2024, 270 employees following our international courses, already welcomed to the Lactalis campus “Our ambition is clear: we intend to open the new facilities to more international teams, extending our expertise globally.” jean-yves remond , Group HR Director. Welcome to Lactalis Campus!

Did you know? The Africa-Asia-Oceania zone employs nearly 19,000 people 🌎👨💼 Lactalis has significantly expanded its footprint in the Africa-Asia-Oceania region over the years. From pioneering dairy operations in diverse markets to building strong local partnerships, our presence continues to grow. Our dedicated employees in this zone play a crucial role in bringing quality dairy products to a vast and varied consumer base. Follow us to discover more key figures about our company! #Lactalis #LactalisExperience #Africa #Asia #Oceania

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