Tropicana processes and sells orange juice, emphasizing its commitment to freshness by hand-picking oranges and squeezing them within 24 hours. They self-describedly offer a variety of juices including options with reduced sugar.

Tropicana

Food and Beverage Services

Tropicana Brands Group Europe

Tropicana Brands Group | 29,678 followers on LinkedIn. Unleashing a powerhouse of juice heritage and nutrition expertise. | Tropicana Brands Group brings together an exciting, global portfolio of some of the world’s most iconic juice brands including Tropicana, Naked, KeVita, Izze, Dole, Copella and Punica. 

Established in 2022 as a joint venture between PAI Partners and PepsiCo, the company aims to promote new growth for its business, opportunities for its people and accelerate a vision to quench the world’s thirst for more delight and nourishment. 

With a global footprint of more than 2,000 associates that spans North America and Europe, we are proud of our industry-leading capabilities in areas that include innovation, R&amp;D, manufacturing, distribution, sales, marketing and nutrition expertise.

Chief Financial Officer | CFO | Finance Leader | Consulting | Interim CFO | Startup Specialist | Private Equity | M&A | Early Stage | Fundraising

BRENT BERGER

Collaborative leader with expertise in Revenue Management, Pricing, Contracts and Process Improvement. Results-driven professional biased to take…

Shawn Fahey

Mike Goldwasser

Eric Bartling

Tropicana Brands Group

🌟Meet Stephanie Walker , our Senior Director of Tropicana OJ🌟 📍Based in Chicago, IL

This October, our employees across the world came together to support Breast Cancer Awareness Month. Thank you to all our team members who participated to help drive awareness of this important cause. To anyone who is affected by breast cancer, we see you, we empathize with you and are inspired by your incredible strength, courage, and resilience. #BreastCancerAwareness #TogetherWeAreStronger

Congratulations to Adriana Brownlee , daughter of our Chief Operating Officer for Europe, Tony Brownlee, on her remarkable and inspiring achievement as the youngest woman to conquer the world's 14 highest peaks, including Mt. Everest! 🗻🧗♀️

I’m thrilled to share that we are officially expanding into #Portugal - This wouldn’t be possible without our new distribution partners, #DHC , who will be key to delivering a solid growth plan in this exciting new market where they already operate with a strong portfolio of brands such as Pasta do Dia, Martiko, Solo Italia, Tulip, Cuit's... amongst others . As we embark on this journey, our goal is simple: to delight Portuguese retailers and shoppers with the best-tasting juice out there. From being the taste go-to choice for #UK consumers, to the biggest juice brand in #France , we are expanding the availability in Europe of the world's most known juice brand, #Tropicana . A heartfelt thank you to everyone involved for your dedication and hard work especially Ana Paula , Carla Teixeira , Beatriz Patrão and their team as well as Tobia Pieters , Rebeka Strajnar, Paul Vincent and the rest of TBG Team. *We Pick The Best Taste* Tropicana Brands Group Tropicana Brands Group Europe DHC Food Experience

Anthony Assaker

We look forward to seeing you at NACS 2024! Come and check out our lineup of brands and sample some of our delicious, refreshing beverages! Visit Tropicana Brands Group at booth N1729 in the North Hall.

🌟Meet Erin Whitworth , our North American Chief Financial Officer🌟 📍 Based in Chicago, IL #TeamTBG #DynamicCareer #OurJuiceYourJourney

🔶 Honoring a Legacy of Innovation at Tropicana Brands Group 🔶 In 1954, Tropicana founder Anthony Rossi revolutionized the juice industry by implementing on a mass scale the groundbreaking innovation that continues to define our commitment to quality: flash pasteurization. Using this pioneering process, which rapidly raises the temperature of our orange juice for just a brief moment, was a game-changer. It allowed Tropicana to preserve the fresh, vibrant flavor of our juice that consumers love, while ensuring the highest standards of safety and quality. This moment in our history is a testament to Tropicana Brands Group’s entrepreneurial spirit and unwavering dedication to innovation. Whether it's reshaping the future of orange juice, reinventing snack time and functional smoothies, driving afternoon refreshment, or injecting value and affordability back into the portfolio, we are taking new measures and thinking boldly to continue nourishing and delighting people one sip at a time.

At Tropicana Brands Group, we're wired for action and innovation 🚀 By adopting an agile, faster-paced approach to innovation, we've streamlined our processes and systems to better identify the Jobs to be Done so that we can better serve our customers and bring consumers what they really want. Through that work, we know people are craving afternoon refreshment and passionate about their lemonades. As such, we’ve been on a mission to develop THE best-tasting lemonade and are thrilled to share that we think we’ve done it! Our beverage lineup continues to grow at TBG with the launch of Tropicana Lemonades. Through leveraging the power of consumer insights, we discovered that people crave a homemade lemonade experience with the taste of fresh squeezed of lemons. We then took that knowledge and used our TBG grit to conduct a Design of Experiment and develop the lemonade consumers were craving. The result? The perfect blend of tart, sweet, and pulpy goodness, made with real lemons and real cane sugar. The two refreshingly delicious flavors, Classic Lemonade and Strawberry Lemonade, were crafted in just nine months without compromising the quality and taste that people expect from Tropicana. Great insights, tools, capabilities and an agile way of working were critical to unlock these innovations in record time. Tropicana Lemonades are rolling out to store shelves now, so keep an eye out – we promise you won’t want to miss it! This was all made possible thanks to our talented team - cheers to that!🥤 Rodrigo Olivares , Jim Spalding , Julio A. M. , Susan Pittner , Kristin Parshall , Elizabeth Rivas , Ethan Fraley, CSCP , Eduardo Patazca , and Lauren Lackey .

🌞🍹 Think summer’s over? Think again! 🌞🍹 The last official day of summer is September 22nd, and we’re not letting it slip away without a proper celebration. Read on to learn more about how we're building an exciting beverage pipeline at Tropicana Brands Group, including this launch of Tropicana Refreshers, our refreshed line of juice drinks made with real fruit juice and no artificial sweeteners. Congratulations to the full team that worked on this repositioning of our Tropicana juice drinks portfolio to quickly meet consumer demand for more afternoon refreshment. Julio A. M. Melissa Barash Tiffany Williams Sally Thoresen Jim Spalding MullenLowe U.S. https://lnkd.in/g4npBK8W

Did you know that 1.3 billion tons of food goes uneaten globally every year, and of that amount, millions of pounds of waste is thrown away? At Tropicana Brands Group, we’re actively working to minimize waste. At our Bradenton facility, our oranges are not only used to make delicious juice; we also find ways to utilize the whole orange. We repurpose orange peels into animal feed, and extract orange peel oil, which is utilized in both food products and industrial solvents. Additionally, pulp is then efficiently extracted and reintegrated into our range of pulped finished products. Overall, this practice ensures an effective use of resources that might otherwise be discarded. Through these initiatives, we’re illustrating our commitment to incorporating smart thinking, using efficient practices, and leveraging new technology to support sustainable agriculture within TBG’s global supply chain.🍊

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