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Jesse Bongiovi, co-founder of Hampton Water, the top-rated French rosé in the US, reveals insights into the brand's success in blending quality and affordability.
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How has the collaboration between a music icon and his son influenced the branding and popularity of Hampton Water?
In what ways does Hampton Water's success reflect evolving consumer preferences in the wine industry towards affordable luxury?
What strategies did Hampton Water employ to position itself as a top-rated French rosé in the competitive US market?
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