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Estonia's Meat Industry Hurdles and Hope
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Estonia's meat industry grapples with COVID-19 and rising costs; Kehtna and Rahinge face closures, Nõo profitable, Atria sees growth, while Saaremaa deals with bankruptcy threats. Despite challenges, Nõo remains hopeful for the future.
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How are meat producers in Estonia adapting to the impacts of the coronavirus crisis and rising energy costs?
How might the acquisitions and closures in Estonia's meat industry influence the broader Baltic region's economic landscape?
What strategies have companies like Nõo lihatööstus employed to remain profitable amidst industry challenges?
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