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Fat Replacers Market Expands
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The global fat replacers market is projected to reach $3.7 billion by 2028, driven by the demand for reduced-fat and fat-free food items and increasing acceptance of fat substitutes. Key players include Archer-Daniels-Midland Company, Ashland, Cargill Incorporated, and others.
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How could the expansion of the fat replacers market influence the development of new food technologies?
How might the increasing demand for fat substitutes impact the health and nutrition industry?
What are the potential environmental implications of the fat replacers market's growth?
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