The Better Meat Co. develops mycoprotein ingredients that food companies can use to create hybrid and fully animal-free meats.

The Better Meat Co.

The Better Meat Co. | 7,985 followers on LinkedIn. Harnessing the power of fermentation to create delicious mycoprotein ingredients for food companies to make better meat | Harnessing the power of fermentation to create delicious mycoprotein ingredients, The Better Meat Co. empower our customers to make meat that&#39;s better for the planet, animals, and public health. We love fungi!

Nikhil Prashar

Senior Director of Industrialization and Regulatory Affairs at The Better Meat Co.

Jonathan Thurston

Let’s protect our planet 🌎

Doni Curkendall Allen, MBA

Director of Engineering at The Better Meat Co.

Joshua Rogers

🎃👻 Beware! The Great Rhiza Pumpkin has risen! Spotted creeping out of the fermenter just in time for Halloween. Who’s brave enough for a closer look? 👀✨ #rhiza #mycoprotein #protein #mycelium #alternativeprotein #fermentation #biotechnology #halloween

Rhiza Mycoprotein Masala 😋 #rhiza #mycoprotein #masala #mycelium #protein #alternativeprotein #fermentation #biotechnology

Cow -> steak: nearly two years Rhiza Mycoprotein -> steak: less than one day! #mycoprotein #rhiza #protein #mycelium #steak #cow

Rhiza mycoprotein: The protein you want, the fiber you need! #rhiza #mycoprotein #bettermeat #protein #mycelium

We’re pleased to announce that The Better Meat Co. has received a historic regulatory approval from the Singapore Food Agency (SFA) to sell our highly meat-like Rhiza™ mycoprotein ingredient. Read more here! https://lnkd.in/gFnc-wyy

We're proud to announce that The Better Meat Co. has received historic approval in Singapore to sell our novel Rhiza mycoprotein ingredient. As a whole food, single-ingredient, protein-packed meat replacer and enhancer, Rhiza has now been explicitly approved by regulators in the US and Singapore. Congratulations to The Better Meat Co. team that's worked so diligently to advance our technology, product development, regulatory approvals, IP protections, customer relationships, and more. Story: https://lnkd.in/gumDz2PA

Paul Shapiro

It’s World Food Day! To feed the world, rather than going big with animal farming, we must go small with microbial farming! Using less water, less land, no animals, and delivering more nutrients, mycoprotein is a win for the world!

Did you know there’s a National Gumbo Day and a National Taco Day? We’re tempted to declare a National Mycoprotein Day, but really, every day should be National Mycoprotein Day! #mycoprotein #rhiza #protein #mycelium #alternativeprotein #fermentation #biotechnology

The protein you want with the fiber you need! #rhiza #mycoprotein #protein

CO:BETTERMEAT

The Better Meat Co.

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