Jooules creates ethical protein ingredients from CO2 emissions, pioneering a sustainable way to produce food by converting carbon emissions into highly nutritious, scalable, and ethical protein ingredients.

Jooules

Transforming our food production systems to prioritise SUSTAINABILITY, while also feeding an expected 2050 population of 10b people is an ENORMOUS CHALLENGE.Our mission is to advance humanity's transition to a sustainable, equitable and resilient food future.  We use fermentation technologies to create nutritious protein ingredients, from CO2 and renewable energy.

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Jooules

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