Sign in
Stories
Culturally Responsive Dairy Resource
Share
Arla Foods: Expansion and Sustainability...
Culinary Crusade Against Global Hunger
Dairy Farming Insights: Margins & Market...
Farming Advancement: Feed Mill Construct...
Goat Milk Products Market Drives Growth
Sustainable Innovation in Ice Cream Prod...
Overview
API
Dairy Council of California has released a culturally responsive resource titled 'Feeding Infants and Young Toddlers: Highlighting African, Black and Caribbean Heritage Foods' with $10,000 in project funding from the National Association of County and City Health Officials. The resource aims to provide personalized evidence-based dietary recommendations that incorporate familiar and traditional foods, prioritizing the unique nutrition needs of children, particularly focusing on the first 1,000 days of life.
Ask a question
How can the food industry benefit from similar culturally sensitive and evidence-based nutrition resources to address dietary disparities?
How might this culturally responsive resource impact the nutrition practices of families from African, Black, and Caribbean heritage?
What other initiatives or partnerships has Dairy Council of California undertaken to promote lifelong healthy eating patterns?
Article Frequency
0.2
0.4
0.6
0.8
1.0
Nov 2023
Dec 2023
Jan 2024
Coverage