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Redefining Ramen: 'Girl Ramen' Emergence
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Japan experiences the rise of 'girl ramen' culture, challenging traditional male dominance in the ramen industry and reshaping the perception of ramen consumption to promote inclusivity and social dining.
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How can the traditional associations of gender with food be further dismantled in Japan and globally?
How does the rise of 'girl ramen' culture reflect broader societal changes in Japan?
What impact might the inclusivity promoted by 'girl ramen' have on the culinary industry?
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